Address

10 Street Name, City Name

Country, Zip Code

Get in touch

555-555-5555

mymail@mailservice.com

Our Menu

Menu

- Appetizers -

Gobi Manchurian (V, GF, NF)

Chickpea & cornstarch coated cauliflower, spicy tomato sauce, onion, bell peppers, cilantro & scallion

$13
BBQ Seltan (V)

Chipotle bbq sauce, horseradish dip, scallion and sesame seeds

$13
Kale Fritters (V, GF, NF)

Fritters made with kale, spinach, onion, fennel seeds, chickpea flour served with cilantro and tamarind chutney

$9
Momos Veg (V)

Pan fried dumplings served with sesame peanut chutney & soy ginger

$10
Momos Chicken

Pan fried dumplings served with sesame peanut chutney & soy ginger

$12
Paneer Pakora (GF, NF)

Cottage cheese fritters made with chickpea flour, spices served with mint & tamarind chutney

$10
Aloo Tikki (GF, NF)

House made cottage cheese stuffed potato patties served with mint & tamarind chutney

$10
Vegan Samosa (NF)

Crispy pastry stuffed with spiced potatoes and peas served with tamarind chutney

$8
Chicken Samosa (NF)

Crispy pastry stuffed with ground chicken & peas served with mint & tamarind chutney

$9
Popcorn chicken (NF)

Chicken strips made with cury leaf, fennel seeds & homemade spices

$13
Chili Fish or Chili Chicken (NF)

Flavorful chicken or fish strips tossed with spicy soy garlic sauce, onion, bell peeper, clantro & scallion

$14
Panko Crusted Shrimp (NF)

Served with Cury leaf aioli and sweet chili dip

$13
Bollywood Wings (GF)

Chefs special marinated chicken wings cooked in clay oven served with mint chutney

$15

Menu

- Soup -

Lentil & vegetables (V, GF, NF)

Seasonal vegetables, cumin seeds and house spices

$8

Menu

- Salads -

Quinoa & kale (V, GF)

Cucumber, tomato, carrots, onion, roasted almonds and herd vinaigrette

$8
Beets & Sprouts (V, GF, NF)

Romaine, tomato, cucumber, onion & balsamic dressing

$12

ADD

Chicken Kabab - $6 | Grilled Shrimp - $7 | Grilled Salmon - $8 | Grilled Tofu - $5

Menu

- Healthy Bowls -

NIRVANA (GF)

Kale, Quinoa, cucumber, masala sauce, chicken kebab, mint chutney and potato crisp, roasted almonds

$8
YOGI (V)

Sasonal vegetables & chickpea stew, whipped spinach, brown rice, kale, soy cutlet, almonds & tamaring dates drizlle

$14
VEDA (GF)

Quinoa & brown rice, kale, tofu cutlet, veggies with cashew cream, roasted almonds & potato crisp

$14

Menu

Tikka Masala (GF, NF)

Creamy tomato sauce flavored with methi leaf & ground spices

Saag (V, GF, NF)

Fresh spinach & mustard leaf, garlic, roasted cumin & spices

Korma (GF)

Rich almond & cashew cream sauce with touch of saffron & mild spices

Madras (V, GF, NF)

A tropical flavored curry made with home ground spices, mustard seed, curry leaf and coconut milk

Vindaloo (V, GF)

A fiery combination of red chilly peppers, rice vinegar

Karahi (V, GF, NF)

A thick spicy sauce made with onions, bell peppers and blend of spices & cast iron pan juice

Chettinadu (V, GF, NF)

Peppercorn flavored sauce made with hand ground south indian spices, curry leaves, touch of cocnut cream

Mango (GF, NF)

A delicious sauce made with fresh mango pulp, mild spices & ginger

- Entree -

Served with choice of Basmati rice or Brown rice

Chicken $18 | Lamb $20 | Goat (Bone in) $20 | Shrimp $19 | Fish $18 | Vegetables $16 | Paneer $16 | Tofu $16

Menu

- From the Grill -

Tandoori Vegetables (GF, NF)

Flame broiled seasoned vegetables marinated with fresh herbs, hung yogurt, spices and black salt

$16
Paneer Tikka(GF, NF)

Cottage cheese, fenugreek leaf, yogurt & roasted spices, cooked in clay oven

$16
Chicken Seekh Kebab (GF, NF)

Ground chicken, tandoori spices, cilantro, cooked on skewer

$15
Tandoori Chicken (GF, NF)

Hald chicken on the bone marinate with yogurt spices cooked in clay oven

$18
Chicken Tikka (GF, NF)

Chicken tander marinated with roasted spices, lemon jiuce cooked in clay oven

$17
Malai Chicken Tikka (GF)

Chickn tender, cardamom dust, creeam cheese, lemon juice & spices

$17
Lamb Boti Kebab (GF, NF)

Lamb cubes marinated with saffron cream, turmeric & spices cooked in clay oven

$19
Salmon Tikka (GF, NF)

Salmon marinated with carom seeds, giner, lemon zest and spices

$20
Garlic Shrimp (GF, NF)

Shrimp, fresh garlic, cream cheese, lemon juice & cilantro

$20

Menu

- Vegetarian-

Aloo Gobi Masala (V, GF, NF)

Potatoes and cauliflower florets delicately sauteed with pepper, peas & spices

$16
Bindi Masala (V, GF, NF)

Fresh okra cooked with tomato, ginger, onions, spices & cilantro

$16
Channa Masala (V, GF, NF)

Chickpea gently cooked with onion, tomato, ginger and house spices

$15
Mutter Paneer (GF)

English peas & cottage cheese cooked in a mild creamy tomato sauce & spices

$16
Malai Kofta (GF)

Cottage cheese & vegtable croquettes cooked in a cashew creamy sauce & spices

$17
Daal Fry (V, GF, NF)

Medly of yellow lentils stewed to perfection with ginger, garlic, cumin seeds

$15
Daal Makhani (GF, NF)

Black lentils, kidney beans slow cooked with spices, ghee, tomato, garlic & ginger

$16
Gutti Vankaya (V, GF)

Baby eggplant mash cooked with onions, tomatoes, peas, ginger, butter & spices

$17
Baigan Bartha (GF, NF)

Smokey eggplant mash cooked with onion, tomatoes, peas, ginger, butter & spices

$17

- Dosa- (V, GF, NF)

All the dosas served with sambar, coconut & tomato chutney

Menu

Plain
$12
Masala
$15
Mysore Masala
$16
Ground chicken
$16
Onion chilly Uthappam
$12

Menu

- Sides -

Brown rice
$3
Basmati rice
$3
Quinoa
$5
Mango chutney
$4
Mix pickle
$3
Raita
$4
Onion chutney
$4
Papad
$3

- Biryani- (GF, NF)

A Medieval Indian dish made with long grain basmati rice, fine spices, mint & yogurt

Chicken-$18 | Lamb-$19 | Goat (bone in)-$19 | Shrimp-$19 | Vegetables-$16

- Bread-

NAAN

Hand stretched leavened soft flat bread cooked in clay oven

Kulcha

Stuffed Naan

Menu

Tandoori Roti (V)

Whole wheat bread cooked in clay oven

$4
Aloo Pratha

Whole wheat bread stuffed with potatoes & peas cooked in griddle

$6

Onion $5 | Potato $5 | Paneer $6 | Chicken $6

Plain $4 | Garlic $5 | Chilly Cilantro $5 | Dates Coconut $6

Menu

- Desserts-

Gulab Jamun

Soft donut balls simmered in honey syrup

$6
Rasmalai (GF)

Soft cheese dumpling in sweetened milk, nuts & saffron

$6
Rice Pudding (GF)

Made with short grain rice, milk, cardamom, ghee, raisin & cashew

$5
Vegan Carrot Cake

Made with walnut & raisin

$8
Seasonal Vegan Cheesecake (GF)

Made with Tofutti and seasonal fruits

$8

Menu

- Kids Menu -

Chicken tender & fries
$6
Soy tender & fries
$6
Cheese quesadilla
$5
Cheese Dosa
$6

V - Vegan

GF - Gluten Free

NF - Nuts Free

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